The Gilded Age Cookbook

THE GILDED AGE COOKBOOK: RECIPES AND STORIES FROM AMERICA’S GOLDEN ERA with Author Becky Diamond, hosted by Jason Scappaticci.

This new cookbook transports the reader back in time to lavish banquet tables set with snow-white linen tablecloths, delicate china, and sparkling crystal glasses. Cuisine featuring rich soups, juicy roasts, and luscious desserts come to life through historic images and artistic photography. Gilded Age details and entertaining stories of celebrities from the era—the Vanderbilts, Astors, Goelets, and Rockefellers—are melded with historic menus and recipes updated for modern kitchens of an era which we’ve seen through books, films, and television shows, including The Alienist and the Julian Fellowes TV series The Gilded Age, on HBO.